You want to go more new school, there are pours with colorful names like Sage Advice, Apple of My Eye, Dont Take it for Pomegranate and Pumpkin Pie and Everything Nice. As for the tamales themselves, expect traditional Jaliscan varieties like beef, pork, chicken, pineapple, and cheese, and for them to be gone within minutes at the next family get-together. In other words: The Bar Greatest Hits. But wheres Unwind, a wine bar with a menu of quirky dishes with which tounwind? Mom's Bar B-Q House 14062 Vanowen St., Van Nuys; 818-786-1373, www.momsbarbq.com Mom operates out of a diminutive storefront in the corner of a generic Van Nuys mini-mall an understated 'que. Sides include a kale and Brussels sprouts slaw, a red quinoa salad, and a cheesy-bacon-Brussels mush.. Frida Mexican in Glendale is your best bet for decent tacos in the area. Which does not date back to to day, not at all. El Potro Bar Bars Taverns Bar & Grills 75 YEARS IN BUSINESS Amenities: (818) 365-4021 1113 San Fernando Rd San Fernando, CA 91340 OPEN NOW 2. A friend and I stay on Calabasas for the night and our hotel was right next door to Rosti Tuscan kitchen so for dinner we decided to try it out. There are, for instance, egg rolls, described as Vietnamese style, filled with either pork or tofu. The casual Mexican-American restaurant known for its big, deep red booths and colorful atmosphere has become a mainstay for the entire San Fernando Valley, even earning Jame Beard recognition along the way. And now, you know Sardo's for the same reason, too. Website Directions View Menu. 52. It comes as no surprise that when the wildly eclectic Phillip Frankland Lee and his wife, Margarita Kallas-Lee, of the Scratch Bar, Magic Bar, Sushi Bar, The Monarch, Chaplins and The Silver Bough, opted to open a cocktail lounge, they would mix to a very different beat. Its also a notable hot spot in which to bend the old elbow; the cocktails outnumber the dishes, which works just fine in the party vibe. Add: The Original Hawowshi, HiHo Cheeseburger, Uncle Paulies, Dans Super Subs, Athenian Grill, Anajak Thai, Remove: Mizlala, Hayats Kitchen, the Green Room, Larrys Chili Dog, Lum Ka Naad, Asanebo. Pick a protein, and it will arrive on a giant platter filled with 10 string hoppers, which are thin noodles steamed and pressed into tiny flat discs, sambal, and kiri hodi, a coconut milk gravy that youll pour all over the noodles (and probably also your face). Were told XOC was a Mayan queen. If youre coming in solo or with another person, sit at the bar, where the chefs will gladly inform you which nigiri is especially good that day. Delicious food and a geography lesson? (12) (59) 7.5. You're in the right place. Serving the San Fernando, CA Area Capacity: 150 $3,600 to $8,100 / Event Our newly remodeled Banquet Hall is located in Ontario, California and has over 4,000 sq ft of space. Aside from the name, the most schoolish elements at PS 818 are the menus, which are printed to look like the sort of black-and-white mottled composition books we all grew up with, and a section of the extensive beer list headed Study Group (large sized bottles to split with friends). Cool-kid sandwich spot Uncle Paulies has found its Valley audience in Studio City, where fans arrive early and often for bacon egg and cheese breakfast sandwiches, daytime East Coast-style subs, and more casual favorites. Sardo's (click here for address and info)BurbankEveryone knows Sardo's because of p**n star karaoke. "Thrillist ALLLLLWAYS talks about Tony's, and we're SICK OF IT". They are not only incredibly knowledgeable about the products they are selling, they are fun and easy-goingmore. Heres where to find the best cocktails in the San Fernando Valley: 6250 Canoga Ave., Woodland Hills, 818-703-7272; 3400 W. Olive Ave., Burbank, 818-238-0424; www.mortons.com. The Sherman Oaks neighborhood go-to not only has some of our favorite BBQ in town, they also own a great beer stock. Tout le monde wants to sit out there and for good reason. This is primarily a to-go operation, and though you can certainly order there, we recommend calling in your order at (818) 993-7064 before you head over. After three decades of decay, somebody who knew exactly what they were doing bought this 90-year-old icon and turned it into a complete destination bar. The dishes used are by Heath Ceramics, the menu proudly tells us so. Theres Mexican Coke and Mexican Sprite, both made with real sugar a big deal these days. And in these hard times, with gas approaching $5 a gallon (and sometimes passing that line in the sand! Here Egyptian pop-ups compete for space with old-school burger stands and cool-kid breakfast spots, with millions of nearby diners ready to pounce on not just the next big thing, but the best old school spots like Casa Vega. The San Fernando Valley is a sprawling section of L.A., with boundaries that waver from person to person, and a summer that can often seem hotter than Hades. Expect a more subdued, romantic atmosphere perfect for a first date night cap. Had Alcoholics Anonymous existed back then, it would have done land office business among the fox hunting, golfing and private clubbing crowd. That said, dont you dare leave without getting a carne asada or beef barbacoa taco. Other cities in the Valley include . 17 Flavorful Indian and South Asian Restaurants in Los Angeles, Where to Order Incredible Indian and South Asian Food. But at the end of the day, were here for the ramen, which happens to among our favorite in the city. Sushi Note is a wine bar/sushi restaurant hybrid - a dream combination thats somehow still pretty rare. As its name suggests, mantee is the specialty here, and while the sumac and yogurt-covered dumpling dish is among our favorite versions in town, dont even think about leaving until both the dolma and sizzling hot feta have made it onto the table as well. I dont really need a drink, I rarely do. The San Fernando Valley is not only the largest territory in LA County but also the home to many great breweries, beer bars, and bottle shops.This sprawling suburban expanse has a craft beer scene as active as most major metro cities, flanking Burbank and Glendale at the south east side across freeways and industrial parks to Westlake Village and Agoura Hills in the north west. Whether its a breakfast burrito filled with eggs and turkey sausage, the off-menu surf and turf with Angus beef and seared shrimp, or house carne asada served enchilada-style, these are well-composed, high-quality burritos that make you realize how many other places are simply phoning it in. On even the hottest days, there are cooling breezes come the evening. From the worn menu board to the broad array of meats and general sandwich selections, this is the kind of timeless and delicious spot that the Valley really excels at. So eat beforehand, and come ready to drink some excellently-made cocktails. At $115, this isnt the worlds most affordable omakase, but after eating 12 pieces of high-quality sushi, edamame, miso soup, a starter, a hand roll, and dessert, youll feel like this meal has more than earned its price point. Our Package will provide you with all the necessities to enjoy a Banquet/Event Hall The thing about Tonys is that at first glance, it doesnt look or feel much different than any other sports bar scattered about this city. And when the time comes to get some sustenance in this low-key joint, just make sure you go for the Santa Maria beef ribs. And the restaurants dcor echoes the Mayan pyramids and open-air markets. A post shared by Uncle Paulies Deli (@unclepauliesdeli), By submitting your email, you agree to our, 21 Top Stops For a Meal in the Sprawling San Fernando Valley, Sign up for the You cant really go wrong with any cut of meat here, just make sure you get it Santa Maria-style, meaning theyre dry-rubbed and smoked over red oak. There was 1 bartender and 1 guy sitting drinking at the bar. The man invented the Mai Tai. Looking for something within the age group of 22- 25 preferably. With dark red booths and silent movies playing on the wall, the vibe at The Red Door is more subdued than rowdy, and thats exactly why we like it. Staff was really friendly and efficient. In fact, some of the craziest bars in the city are over the hill - you just have to know where to find them. Simmzys is a beach-themed bar/restaurant and an ideal spot for an after-work drink and some food. Since opening in 2016, Mister Jiu's has been one of San Francisco's most interesting restaurants. (To me, they say, Drink up! This is one of those places where the vibe changes drastically depending on the time and day of the week. Drinking used to be a breakfast, lunch and dinner affair, with much consumption in between. And once you are in, and nab a table, the waits have just begun. Matsumoto is a true whiz when it comes to classic sushi. Theres a cocktail called Marys Pigs in a Barrel made with bacon fat-infused Buffalo Trace Bourbon. Which is no stranger than the Smoked Salmon Vodka made in Wasilla, Alaska. They have a big menu, but youre narrowing it down to two sections: Northern Cuisine and Southern Cuisine. These are the dishes specifically from the owners home regions, and they are incredible. Its described as a mix of homemade cinnamon syrup, pineapple amaro, apple/pear liquor, cherry bark vanilla bitters and La Adelita Blanco tequila. Aside from the tequilawhat is that stuff? But you cant get everything in life, and Laurel Tavern gives us plenty otherwise. The book is a history of not just the cocktail, but also the punch bowl, juleps, fizzes, sours, toddies, slings and innumerable libations that have long been forgotten, everyone of which is an indispensable part of Americas love of mixology. If youre looking to kick up the heat a little, be sure to sprinkle the spicy red table-sauce on top. $$. On weekends, there can be a bit of a wait to get it. Established in 2022. As a result, when I take a break during the day, its to flip on one of the news channels to find out what crises afflicted our long-suffering world while I was away coming up with some fresh metaphors and similes about sushi and hamburgers. Plain and simple, this is the best bar in the Valley right now. Walking into Chiba, the massive sushi restaurant in North Hollywood, is like walking into a sushi social club. Website View Menu. The atmosphere is fun, but low-key, the bar food is way better than it needs to be, and the wait staff will talk to you like youve been hanging out there for years. I recently read a book called Imbibe! by cocktail and spirits writer David Wondrich, a polymath with many advanced degrees in many disciplines, an insatiable curiosity and, far as I can tell, the liver of an ox. Long known for its sprawl and density (and marquee billing in the cinematic masterpieces of the '80s), the Valley is home to entertainment industry bigwigs, celebrities, and thousands of everyday Angelenos.The restaurant scene is as diverse as its inhabitants, with classic Mexican joints, some of . From the worn menu board to the broad array of meats and general sandwich selections, this is the kind of timeless and delicious spot that the Valley really excels at. In the course of researching this deeply in-depth history of the cocktail, he apparently tasted every one of them, many times. This wagyu beef specialist has made a name for itself with locations across the LA basin, but its the sunny, patio-friendly Studio City outlet thats really been turning heads lately. It comes with breaded pork loin, bright queso fresco, avocado, your choice of jalapeos or chipotle salsa, and stringy Oaxacan cheese (for an additional $1.99) - all sandwiched between a toasted, slightly nutty sesame bun. Ratings FAQ 8.6 The Brothers Sushi Japanese Woodland Hills Perfect For: Business Meals Impressing Out of Towners Lunch $$$$ 21418 Ventura Blvd, Woodland Hills View Website Earn 3X Points We are in an age of Mixology Madness. The menu at Apey Kade is broken into several different sections, but whether this is your first time at this Sri Lankan spot in Tarzana or not, head to the string hopper section. 3413 Cahuenga Blvd. Of course there is served in a salad with roasted chicken, arugula and feta. Then always remember to order some fried mac and cheese and pimento hush puppies on the side. And though this is not Screaming Eagle or Chateau Lafite, theyre both a good deal for the money. Xen was pushing for industry professionals and celebrities. Roadside is for the rest of us Roadside rocks, Roadside rolls. This is a Roadside you want to linger at, where the vibe sets you free from the stress of the day, and of city life. Its refreshing, it goes down easy, and its a deal. 2. 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